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Sample Side Dish Menu
Broccoli & Cauliflower – Steamed and buttered with a hollandaise sauce! Cabbage – Cabbage stir-fried with bacon and red pepper flakes and white wine, or boiled. Cauliflower Mash – Delicious substitute for mashed potatoes. Cooked in chicken broth, a must try! Corn – On the cob or off, flavored with butter and spices. Couscous with Anything – Veggies, spices, seasonings, the sky is the limit. Green Beans with Roasted Pine Nuts – Great combination and healthy too! Mashed Potatoes – Can be made with your choice of cheese, sour cream and buttermilk. Onion Roasted Potatoes – Potatoes Roasted with quartered onion, and whole garlic cloves and oil. Orzo Pilaf – Sautéed in butter and then simmered in broth, nice and creamy. Polenta with Green Chili – Awesome compliment with any dish. Rice – White, brown, wild, jasmine, sushi, risotto, pilaf, cooked in broth. Roasted Vegetable – Your choice, root veggies are our favorite in the winter, but the sky is the limit.
Please feel free to
submit any of your family recipes, so we may
If you have any
allergies to certain foods please download our Allergy Assessment
Form and fax it back to us once you have completed it. Please
note you will need Acrobat Reader in order to open this document.
Please click
here to download now! For more
information, send Chef Kevin an e-mail
To request our services please fill out our Client Assessment Form, here |
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